Snack Time/Late Night

    • Snacks

    • Sauteed Mussels


      Mussels sautéed in White Wine & Garlic with Sun-dried Tomatoes, Onions & Fresh Spinach. Served with Garlic Toast.

    • Burger Du Mois


      Our Signature Burger of the Month, ask your bartender for this month's Fabulous Creation.

    • Crab Cake Plate


      Signature Jumbo Lump Crab Cake, served with Tropical Corn Salsa & Spicy Aioli.

    • Charcuterie Board


      Hand Picked Exotic Cheeses paired with Seasoned Nuts & Cranberry Chutney.

      Add Specialty Meats $4

    • Fresh Fried Mozz


      Fresh Sliced Mozzarella hand breaded & lightly fried, garnished with Marinated Banana Pepper, Basil & Balsamic Drizzle and a side of Marinara.

    • Nachos



      Tortilla Chips loaded with Beer Cheese & Cheddar, Black Olives, Tomatoes, Scallions & Jalapenos. Served with Pico, Sour Cream and Guacamole.

      Add Chicken or Beef $3

    • Loaded Waffle Fries


      Waffle Battered Sweet Potato Fries smothered in a blend of cheeses topped with Bacon & Scallions. Served with a side of our house made Salted Caramel Hot Sauce.

    • Pretzel Bites


      Garlic Butter Brushed & Baked Soft Pretzel Bites served with Warm Beer Cheese Sauce, Spicy Mustard and Rickles Pickle Chips

    • Seasonal Crafted Cocktails

    • Time in a Bottle


      Hennessy, Grand Marnier, Fresh Squeezed Lemon and just a touch of Molasses shaken and served up.

    • Bailando


      Jose Cuervo Silver, Bundaberg Ginger Beer & Fresh Squeezed Lime. A classic Mexican Mule.

    • Peaches


      Peach Schnapps & OJ topped with a Fizzy Lemon Lime Electrolyte Cocktail.

    • I Feel The Earth Move


      Chocolate Godiva Liqueur, Kahlua, Rumchata & Tito's shaken hard and served up with a strawberry drizzle.

    • Seasons in the Sun


      Honey Jack & Fresh Squeezed Lemon topped with a Blackberry, Mint, Lime Soda.

    • Don't Go Chasing Waterfalls


      Fresh squeezed Lemon & Lime, muddled with Tanqueray and topped with DRY Cucumber Soda.

    • Every Rose Has It's Thorn


      Tanqueray, St. Germain, Rose Lemonade and Fresh Lemon are Shaken & Served on the Rocks.