Snack Time/Late Night

    • Snacks

    • Whiskey Mix


      Nuts, pretzels, dried Michigan cherries and dark chocolate pieces coated in a slightly sweet, salty & a tad bit spicy whiskey glaze.

    • Pretzel Bits

      Pretzel Bits


      Bits of pretzel seasoned with garlic butter & Kosher salt then baked. Served with warm Beer Cheese Sauce for dipping and RicklesĀ® pickle chips

    • Pork Rinds

      Pork Rinds


      Lowery's Bacon Curls, traditional or spicy, popped to order. Served with homemade guacamole for dipping.

    • Hummus Plate


      Roasted red pepper hummus, feta cheese, sliced cucumber, and an olive medley served with warm pita bread

    • Shrimp Cocktail


      5 succulent shrimp served with cocktail sauce and lemon

    • Charcuterie Plate

      Charcuterie Plate


      A sampling of our current selection of cheeses served with cranberry chutney, seasonal fruit, nuts, seasoned olives and pita chips.

      Add meat & spicy mustard - $4.00

    • Seasonal Crafted Cocktails

    • Time in a Bottle


      Hennessy, Grand Marnier, Fresh Squeezed Lemon and just a touch of Molasses shaken and served up.

    • Bailando


      Jose Cuervo Silver, Bundaberg Ginger Beer & Fresh Squeezed Lime. A classic Mexican Mule.

    • Peaches


      Peach Schnapps & OJ topped with a Fizzy Lemon Lime Electrolyte Cocktail.

    • I Feel The Earth Move


      Chocolate Godiva Liqueur, Kahlua, Rumchata & Tito's shaken hard and served up with a strawberry drizzle.

    • Seasons in the Sun


      Honey Jack & Fresh Squeezed Lemon topped with a Blackberry, Mint, Lime Soda.

    • Don't Go Chasing Waterfalls


      Fresh squeezed Lemon & Lime, muddled with Tanqueray and topped with DRY Cucumber Soda.

    • Every Rose Has It's Thorn


      Tanqueray, St. Germain, Rose Lemonade and Fresh Lemon are Shaken & Served on the Rocks.